CLEARSPRING
Clear Spring Jap Kombu Dried Sea Vegetable 40g#Svgo301.040a
KES 1,699.00/-
Clearspring Japanese Kombu is a sustainably harvested sea vegetable from Hokkaido, Japan, naturally rich in iodine. A key ingredient in traditional Japanese dashi stock, it adds a deep umami flavour to soups, stews, and sauces. Perfect for enhancing plant-based broths or cooking with mushrooms for a balanced, nutrient-rich base. May contain traces of fish, molluscs, or crustaceans.
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Clearspring Japanese Kombu is a sustainably harvested sea vegetable from Hokkaido, Japan, naturally rich in iodine. A key ingredient in traditional Japanese dashi stock, it adds a deep umami flavour to soups, stews, and sauces. Perfect for enhancing plant-based broths or cooking with mushrooms for a balanced, nutrient-rich base. May contain traces of fish, molluscs, or crustaceans.
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