Description

japanese style curry makes perfect katsu curries and it suitable for vegetarians Ingredients Vegetable Oils (Soybean Oil, Coconut Oil),Wheat Flour,Salt,Curry Powder (9.5%) (Coriander, Turmeric, Black Pepper, Cumin, Cardamom, Chilli, Cloves, Cinnamon),Sugar,Corn Starch,Colour [E150a],Onion Powder,Flavour Enhancers [E621, E627],Acidity Regulator [E296],Hydrolysed Soy Protein and Chilli Powder Free Form Contains soy and wheat