Description

Fantastic to clear the palette after raw fish, this sushi ginger has a sweet, light pickle taste and is extremely moreish! You can even use it in stir fries and cooked dishes as a handy ginger addition.Ingredients Ginger (66%) , Water , Salt , Acidity Regulators [Citric Acid, Acetic Acid] , Sweeteners [Aspartame, Saccharin, Sucralose] .Free From