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MARIGOLD
Marigold Swiss Bouillon Reduced Salt 150g Purple
KES 799.00/-
Marigold Swiss Vegetable Bouillon Reduced Salt is a flavour-packed, less-salt seasoning designed for everyday cooking. Use it to make instant stock, enhance soups, stews, casseroles and sauces, or stir into hot water for a comforting savoury drink. Vegan and gluten-free, it’s a great option for those who want full bouillon flavour with a reduced-salt profile.
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Nairobi: delivered within 2 hours Rest of Kenya: next-day delivery
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Marigold Swiss Vegetable Bouillon Reduced Salt is a flavour-packed, less-salt seasoning designed for everyday cooking. Use it to make instant stock, enhance soups, stews, casseroles and sauces, or stir into hot water for a comforting savoury drink. Vegan and gluten-free, it’s a great option for those who want full bouillon flavour with a reduced-salt profile.
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