Nairn’s Gluten Free Wholegrain Rosemary & Sea Salt Flatbreads combine crisp texture with aromatic rosemary and a touch of sea salt. Made with gluten-free wholegrain oats, they are ideal for pairing with cheeses, dips and savoury toppings, offering a flavourful and versatile snack or light meal base.
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Nairobi: delivered within 2 hours Rest of Kenya: next-day delivery
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Nairn’s Gluten Free Wholegrain Rosemary & Sea Salt Flatbreads combine crisp texture with aromatic rosemary and a touch of sea salt. Made with gluten-free wholegrain oats, they are ideal for pairing with cheeses, dips and savoury toppings, offering a flavourful and versatile snack or light meal base.
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