SPRING VALLEY COFFEE
Spring Valley Coffee Decaf Beans 250g
KES 2,300.00/-
Spring Valley Coffee Decaf Beans are premium Kenyan Arabica coffee beans grown in the high-altitude regions of Nyeri and roasted to highlight rich, smooth flavour while removing most caffeine through the Swiss Water Process, a natural, chemical-free decaffeination method that preserves taste integrity. The medium roast profile delivers a balanced cup with velvety texture and nuanced notes of dark chocolate, blackberry and plum that work well across brewing methods including espresso, pour-over and filter.
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- Nairobi: delivered within 2 hours
Rest of Kenya: next-day delivery - Exchanges within 72 hours of delivery · Return policy
Spring Valley Coffee Decaf Beans are premium Kenyan Arabica coffee beans grown in the high-altitude regions of Nyeri and roasted to highlight rich, smooth flavour while removing most caffeine through the Swiss Water Process, a natural, chemical-free decaffeination method that preserves taste integrity. The medium roast profile delivers a balanced cup with velvety texture and nuanced notes of dark chocolate, blackberry and plum that work well across brewing methods including espresso, pour-over and filter.
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